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Welcome to the "Food" category on the Sulit Blog, where culinary delights come to life! Whether you’re a passionate home cook or a food lover seeking new flavors, this is your go-to space for everything delicious. Here, we explore a wide range of recipes, cooking tips, and food trends that will tantalize your taste buds and inspire your kitchen adventures. From easy weeknight meals to indulgent treats, we’ve got something for everyone. Join us as we celebrate the joy of food and discover how to make every meal an occasion worth savoring!

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A plate featuring a serving of sweet and sour chicken, with pieces glistening in sauce and being picked up with a pair of chopsticks. On the side is a portion of fried rice, colorful with bits of vegetables like carrots and peas. This dish could be found at one of the best restaurants near Manila's 168 Shopping Mall.

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A plate filled with a Filipino noodle dish called Pancit Malabon, featuring yellow rice noodles topped with sliced hard-boiled eggs, crispy pork belly, cooked shrimp, and chopped green onions. The elements are arranged aesthetically on a white wooden table near the popular restos along Taft Avenue.

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chopsticks to pick up a piece of food from one of three square, gold-colored dishes at Ayala Malls Vermosa. The dishes contain fried wontons, a salad with sprouts, and a cooked vegetable and meat dish. Two small dishes of red dipping sauces are placed nearby on a white surface.

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nachos topped with melted cheese, refried beans, ground beef, shredded lettuce, jalapeños, and a dollop of sour cream. On the side is a generous portion of creamy guacamole. The background is blurred to highlight the focus on these FIL-MEX delights from Metro Manila.

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spaghetti topped with red tomato sauce, meatballs, grated cheese, and a sprig of parsley. A person is twirling the pasta around a fork, with the focus on the forkful of spaghetti being lifted from the plate at one of BGC's 46 Must-Try Restaurants near SM Aura.

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Nestled in the heart of Bonifacio Global City, SM Aura…

A variety of sushi and sashimi arranged on a white plate, including salmon, tuna, shrimp, and eel nigiri, tamago, and garnishes of wasabi, pickled ginger, and parsley. Two pairs of chopsticks are picking pieces from the platter at one of the restaurants in Ayala Alabang Town Center. A soy sauce dish is nearby on a dark wooden table.

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어두운 양복을 입은 사람이 가상 화면에서 빛나는 보라색 핀포인트 아이콘을 탭합니다. 주변 아이콘에는 카메라, 벨, 볼륨, 전원 버튼 및 연결된 노드의 그래픽이 포함됩니다. "24 HOUR DINING"이라는 텍스트는 벽돌 패턴의 어두운 배경에 보라색으로 눈에 띄게 표시됩니다.

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Exploring Metro Manila’s vibrant culinary scene can feel like a…

A seafood dish featuring whole fish and shrimp garnished with fresh herbs, including parsley and rosemary, is displayed. Lemon wedges are scattered throughout the arrangement, adding a vibrant contrast to the pink and red hues of the seafood, reminiscent of a Panglao feast.

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A plate with two bbq and blue rice garnished with crispy bits and an edible flower, a small cup of dark dipping sauce, a lime, a chili, and parsley served on a large banana leaf. Celebrated among the 50 Best Restaurants near UP Diliman, this dish is presented on a wooden tray against a light background.

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A person is holding a clear glass bowl filled with a fresh salad. The salad includes slices of red bell pepper, rounds of cucumber, yellow cherry tomatoes, arugula, and mixed greens. Another person wearing a blue and green striped shirt is partially visible in the background at one of Metro Manila's healthy restaurants.

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A fresh salad on a white plate features vibrant ingredients, including cherry tomatoes, cubed sweet potatoes, chopped cabbage, and a mix of green and purple leafy greens. Perfect for any food lover, this dish reflects the rich produce of Benguet Province. The plate rests on a green polka-dotted napkin on a rustic wooden table.

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Nestled in the picturesque highlands of the Philippines, Benguet Province…

A must-try dish at one of the top restaurants in Gateway Mall, this plate of half-shell oysters is garnished with lemon wedges and sprigs of rosemary. Nestled on a bed of crushed ice, the oysters display their smooth, creamy texture and varying shades of gray, accented by vibrant citrus and herbs.

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holy week recipe

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A wooden plate featuring a serving of lechon with crispy skin is shown in the foreground. Two small cups of dipping sauce are placed beside the pork. In the background, a mound of white rice topped with seasoning is visible, presenting a delightful foodie adventure at one of the must-try restaurants in Ayala Center Cebu.

59 Must-Try Restaurants at Ayala Center Cebu for a Sulit Foodie Adventure

discover the finest kare kare spots in manila, where you must try 23 variations of this delicious filipino dish.

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pizza at one of the best restaurants in Festival Mall. The pizza is topped with melted cheese, pepperoni, tomato slices, green olives, red bell peppers, and leafy greens. The crust is golden brown, and the cheese is stretchy as the slice is pulled away.

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A plate filled with neatly arranged steamed dumplings, each topped with a small garnish of finely chopped vegetables. Wooden chopsticks rest on a holder beside the plate. A fresh green lettuce leaf is placed adjacent, providing a touch of color to the dark background at New Greenhills Mall's 84 restaurants.

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